Okay so I'm not really a fan of people who post literally everything they eat,
but this was the meal we had at Campfire on Mother's Day,
so in my opinion - worth remembering.
It was a lovely evening and the food was, as always, amazing.
Grilled brassica (broccolini and spicy cheese and real flowers!)
Sprouted porridge bread
"Little Debbie"
Seafood pozole verde (scallops, mussels, avacado, radishes)
American wagyu beef
(and as Jacob put it, a huge hash brown)
Campfire smores!
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